Thursday, May 22, 2008

Cooking Club.

My Cooking Club met at my house this week. We are in our last month using the Junior League of Birmingham's Tables of Content.

I love setting my table for a gathering of ladies.

A flute of champagne punch gets the party off to a festive start. Cheers!

As the hostess, I selected and prepared the main course: Lobster Pot Pie. It was quite delicious and made for a pretty presentation (if I do say so myself!) in my Charlotte molds.

My mom (on the right) was in town for a visit, and it was fun to have her as our guest.

The Lemon Sour Cream Pound Cake we had for dessert was scrumptious!

What a pleasure to have friends who love to cook.

1 comment:

The Mrs. said...

Looks so fantastic!!!