My Cooking Club met in December at my friend Priscilla's house. We are just starting at new cookbook,Recipes Worth Sharing, and our first meal from it was very promising!
Thayer, Lyn and Leslie enjoy some wassail before lunch
Jill, Barenda and Ellen
Here was our menu:
Buttery Biscuit Rolls
Dried Cherry and Toasted Pecan Salad with Maple Dressing (I brought this)
Marinated Asparagus with Cherry Tomatoes
Shrimp and Wild Rice Casserole
Our Famous Bread-and-Butter Pudding
Susan serves her Pumpkin Soup
My lunch on non-Cooking Club days doesn't look like this!
Priscilla's placecards/favors were these darling bags of Hungarian paprika that she bought on her trip to Budapest this fall
Married for 27 years to Robert, three kids: Will (23), Vivian (20) and Dots (17) ~~~~
Majored in mathematics at SMU, taught elementary school for six years before Will was born, currently tutoring math ~~~~
Things I enjoy: playing duplicate bridge, working NY Times crossword puzzles, reading good books, entertaining, visiting with friends, planning trips, traveling, playing board games, spending time with family, cooking, keeping up with old friends ~~~ happy to correspond with other parents about raising a child with special needs
I unintentionally contaminated all of the pictures on my blog when I changed my privacy settings on Flickr. I am working backwards to correct them all, but it is quite a tedious procedure! If you encounter a post with error messages from Flickr where the pictures should be, then I haven't gotten to that post yet. Please let me know and I will update it immediately. Thanks for your patience!